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Vegan Cheese Parmigiano
Cg 12.50
In stock
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Vegan Cheese Parmigiano
Product Details
Vegan Cheese Parmigiano
This Vegan Cheese Parmigiano is made at Nut House from raw cashews, nutritional yeast, organic garlic powder, and Himalayan salt. It is offered as a ready-to-use savory topping that can be sprinkled over pasta, salads, roasted vegetables, and other meals. The combination of cashews and nutritional yeast creates a rich, cheesy flavor without the use of dairy.
What does it taste like?
It has a savory, nutty flavor with salty and slightly umami notes that are similar to traditional Parmesan-style cheese. The texture is fine and crumbly, making it easy to sprinkle over food. The cashews give it a creamy mouthfeel, while the garlic adds subtle depth without overpowering the flavor.
What are the possible health benefits?
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Compared to traditional Parmesan, this version contains more unsaturated fats from cashews, which are associated with heart health when part of a balanced diet
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Cashews provide minerals such as magnesium, copper, and zinc, which support normal nerve function, metabolism, and immune function
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Nutritional yeast naturally contains B vitamins, which help support normal energy metabolism and nervous system function
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Unlike traditional Parmesan cheese, this product contains dietary fiber from the cashews and nutritional yeast, which supports digestion and satiety
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This vegan alternative contains no cholesterol, since all ingredients are plant-based
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Nutritional yeast contains naturally occurring beta-glucans and antioxidants that help protect cells from oxidative stress
How can you use it?
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Sprinkle over pasta dishes or lasagna
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Use as a topping for roasted vegetables
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Add to salads for extra savory flavor
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Mix into vegan pesto or creamy sauces
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Sprinkle over popcorn as a savory seasoning
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Use on homemade vegan pizza or flatbreads
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Stir into risotto or grain bowls before serving
Nutritional info per serving
Per 25 g serving
Energy: approx. 145 kcal
Protein: approx. 5 g
Fat: approx. 11 g of which saturated: approx. 2 g
Carbohydrates: approx. 7 g of which sugars: approx. 1.5 g
Fiber: approx. 1.5 g
Ingredients
Raw cashews, nutritional yeast, organic garlic powder, Himalayan salt
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