Our Sea Moss Gel is freshly made at Nut House using 100% natural, wild-harvested sea moss from the pristine Caribbean waters of St. Lucia. Sea moss is a type of red algae that has been traditionally consumed for generations and is valued for its natural mineral content. We carefully prepare it into a smooth, ready-to-use gel, without unnecessary additives.
Sea moss gel has a mild, slightly ocean-like taste and a smooth, jelly-like texture. Its neutral flavor makes it easy to incorporate into smoothies, juices, and everyday meals.
Naturally contains iodine, an essential mineral for normal thyroid function.
Contains various minerals, including magnesium, potassium, and calcium.
Contains natural soluble fibers that may support digestive health.
Provides naturally occurring compounds with antioxidant properties.
Offers a plant-based way to add variety to your daily nutrient intake.
Start with 1 teaspoon daily. You can gradually increase to 2 teaspoons if desired. The appropriate amount depends on the iodine content of the gel and your individual dietary needs.
Add to smoothies or fresh juices.
Stir into oatmeal, chia pudding, or plant-based yogurt.
Blend into sauces, dressings, or soups as a natural thickener.
Enjoy straight from the spoon.
Add to homemade desserts for a smooth, creamy texture.
Keep refrigerated and always use a clean spoon. Consume before the expiration date indicated on the packaging.
Ingredients: Sea moss (St. Lucia), filtered water.
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