Peanut Flour
Cg 10.00
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Peanut Flour
Product Details
Peanut Flour
Peanut flour is made from finely ground peanuts, offering a rich nutty flavor and smooth texture. Ideal for gluten-free baking, high-protein recipes, and savory or sweet dishes.
What does it taste like?
Rich, roasted, and nutty with a naturally creamy flavor and mild sweetness.
What are the possible health benefits?
- Source of plant-based protein
- Contains minerals such as magnesium and phosphorus
- Naturally gluten-free and nutrient-dense
- Supports fullness and sustained energy
- Adds flavor and protein to recipes
How can you use it?
- Use as a gluten-free flour substitute in baking
- Add to smoothies, oatmeal, or yogurts
- Blend into sauces, energy balls, or protein snacks
- Use in pancakes, cookies, or savory coatings
Nutritional info (per 30 g serving)
• Energy: approx. 160 kcal
• Protein: 13 g
• Fat: 10 g (of which saturated: 2 g)
• Carbohydrates: 6 g (of which sugars: 2 g)
• Fiber: 3 g
Ingredients: 100% RAW Peanuts
Country of origin: Argentina
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