These are 100% organic whole cacao beans, carefully fermented, dried, and roasted to bring out their rich natural flavor. The beans are left in their natural shell, preserving their authentic character and freshness. Our cacao beans are sourced from a small-scale farmer in San Rafael, Colombia.
Roasted cacao beans have an intense dark chocolate flavor with deep roasted, earthy, and slightly fruity notes. They are pleasantly crunchy with a natural bitterness that true chocolate lovers appreciate. The shell adds a subtle rustic texture and extra aroma.
Enjoy 10–30 g as a nutritious snack, or use smaller amounts in recipes depending on your preference.
100% Organic Roasted Cacao Beans (with shell) (San Rafael, Colombia)


Hello! Need help? Don’t worry, I’ve got you. Tell me what’s up, and I’ll be happy to assist 💁
