Bai Mu Dan
Also known as White Peony, this delicate white tea is minimally and often hand-processed, here presented in a broken-leaf variety. The light golden infusion has a naturally sweet aroma and an exceptionally mild taste, pure and elegant.
What does it taste like?
Smooth, soft, and slightly sweet with floral and honey-like notes. Refreshing and delicate without bitterness.
What are the possible health benefits?
• Naturally rich in antioxidants from young tea leaves
• Contains gentle caffeine for calm, steady energy
• Traditionally valued for its purity and lightness
How can you use it?
• Steep 1–2 tsp per 200 ml at 75–80 °C for 2–3 minutes
• Can be infused multiple times for a softer flavor each brew
• Enjoy pure or lightly sweetened with agave syrup
Nutritional info (per 200 ml serving)
• Energy: approx. 0–2 kcal
• Protein: 0 g
• Fat: 0 g
• Carbohydrates: 0 g
• Sugars: 0 g
• Fiber: 0 g
Ingredients: 100% Organic White Tea (Camellia sinensis)
Country of origin: China


Hello! Need help? Don’t worry, I’ve got you. Tell me what’s up, and I’ll be happy to assist 💁
