Granola (Chocolate)
Our housemade cacao granola is baked in small batches for the perfect balance of crunch and flavor. We start with hearty oats, nuts, seeds, and coconut, bake them gently, and coat them with a light mix of cacao, spices, and natural sweeteners. Once cooled, we finish it with cranberries, walnuts, and cacao nibs for extra bite and a touch of richness.
What does it taste like?
Crunchy, warm, and lightly sweet. The roasted oats and nuts form a rich base, while pure cacao adds depth with its natural bitterness. Cranberries bring a fruity lift, and cacao nibs add a subtle crunch and intensity.
What are the possible health benefits?
A source of plant-based protein, fiber, and healthy fats
Cacao and nuts provide antioxidants that support cell protection
Seeds contribute minerals such as magnesium, zinc, and iron
A wholesome way to start your day with lasting energy
Sweetened with coconut sugar and agave, without refined additives
How can you use it?
Enjoy with yogurt or milk for breakfast
Sprinkle over smoothie bowls
Eat as a crunchy snack straight from the bag
Add as a topping to desserts like ice cream or fruit salad
Nutritional info (per 40 g serving):
Energy: approx. 185 kcal
Protein: 5 g
Fat: 8 g (of which saturated: 3 g)
Carbohydrates: 23 g (of which sugars: 7 g)
Fiber: 4 g
Ingredients: Rolled oats, almonds, cashews, hazelnuts, grated coconut, pumpkin seeds, sunflower seeds, coconut oil, water, coconut sugar, agave syrup, cacao powder, cinnamon, cranberries, walnuts, cacao nibs
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