Celtic Sea Salt
Celtic sea salt is a mineral-rich, unrefined salt harvested from clean coastal waters. Unlike standard table salt, it is not stripped of its natural trace minerals, which gives it a soft flavor and a slightly moist texture. It is a wholesome replacement for regular table salt in everyday use.
What does it taste like?
It has a milder, more rounded taste compared to regular salt. Because it is less sharp, it enhances food without overpowering it, making it a favorite for daily cooking and seasoning.
What are the possible health benefits?
Provides trace minerals such as magnesium, calcium, and potassium
Unrefined and free from additives or bleaching
May support hydration and electrolyte balance when used as part of a healthy diet
Considered gentler on the body than heavily processed salts
How can you use it?
Use the fine variant for cooking, baking, or seasoning at the table
Use the coarse variant in grinders or to season roasted vegetables or potato dishes before cooking
Dissolve in warm water for a mineral-rich drink (often recommended in holistic wellness practices)
Sprinkle lightly over finished plant-based dishes for flavor and texture
Nutritional info (per 1 g):
Energy: 0 kcal
Protein: 0 g
Fat: 0 g
Carbohydrates: 0 g
Naturally contains sodium and trace minerals
Ingredients: 100% unrefined Celtic sea salt
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